Puebla Mexico
Noma
- Origin
- Directo al Origen
- Location
- Puebla Mexico
- Altitude
- 1100
- Species
- Arabica
- Variety
- Garnica, Marsellesa, Oro Azteca
- Process
- Washed
- Roast level
- Medium
- Score
- 80.0
Tasting notes
Nutty, Vanilla, Cereal, Sweet
About this coffee
Noma is a community coffee from Totutla, in the Sierra Nororiental of Puebla, brought together by the 86 associated producers of Pobladores de Totutla and dry-milled by Directo al Origen, a project of young growers building on the region's coffee tradition.
Picked by the community and washed and sun-dried the traditional way, it's an easy, comforting cup with nutty and cereal notes, a touch of vanilla and a gentle sweetness.
Farm story
Totutla, from the Náhuatl for "place of birds", sits in the Sierra Nororiental of Puebla at the foot of the Cozolt. Directo al Origen is a project led by young heirs of the region's coffee tradition, turning that heritage into sustainable projects that protect the environment and strengthen producing families. 2026 harvest.
SCA evaluation
Coming soon
Roast curve
Coming soon
Brew recipe
Coming soon